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The Test Kitchen: How to Clean and Store Lettuce – Gourmet Magazine

Food editor Ian Knauer shares his tip on how to prepare lettuce and keep it fresh for entertaining.

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3 Responses to “The Test Kitchen: How to Clean and Store Lettuce – Gourmet Magazine”

  1. plasmagic says:

    onli 2 days?

  2. NoSaltyPeanuts says:

    Thanks. I was look all around for how to wash my lettuce. I love the red lettuce too!

  3. BixbyMichael says:

    @plasmagic About 7 really, two maybe only for acceptable quality in restaurants.

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