I was told about a Cooking technique that uses STEAM to cook the meal vs. the dry cooking style on a frying pan.
The recipe I heard is a steaming "device" that cooks a Cheeseburger (as per the Demo on the televised program.)

What "device" is this that uses an American Cheeseburger as it’s MODEL MEAL?

And – is this method of cooking SAFE to cook the meals?


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I need some very famous chefs or cooks that everyone knows about.


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    I know, being from Louisiana I should have been born knowing how to cook Cajun, lol! But both my grandmothers and my great-grandmother who were the best cooks in my family, died when I was in high school before I took an interest in cooking and I was just wondering if anyone could give me some tips.

    Warning: I have never cooked anything without a microwave or oven but I am ready to try cooking on a stovetop!!!


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